Suk Singh will serve as chief development officer for the U.K.-based chain’s U.S. division, with plans to grow Wagamama ...

The chain wants to protect itself from a hostile takeover, and the limited-duration act is unlikely to impact shareholders, ...

The 14-unit fast casual brand sees an opening for a franchised chain to grow aggressively in the Mediterranean segment.

Winning menus go beyond chicken fingers and hot dogs, chefs say, to offer customizable, healthy and globally inspired fare.

Manufacturers are working with their restaurant customers to improve takeout, as well as sustainability opportunities for ...

While mimicking a human voice can lead to more emotionally engaging guest interactions, the stakes are higher for brands, ...

Small coffee chains are looking to experiential coffee occasions to outcompete major chains, but they’re not abandoning menu ...

Food operators need to rise to the challenge of improving food safety and become leaders in public health, says Hal King, ...

The new executives replace outgoing leaders who announced their departures shortly after Krispy Kreme ended its McDonald’s ...

The changes, which include a flat 80-cent fee for any added sauces or syrups, are part of the chain’s work to improve ...

The robotics firm will offer delivery to about 50,000 Atlanta residents as it continues expanding its partnership with Uber ...

The charging party, a Pita Pit worker in Sioux Falls, South Dakota, was fired after asking to work from home to accommodate ...