7 Brew franchisee secures investment from private equity firm Motley 7 Brew plans to use the funding to accelerate new unit expansion ...

From favored flavors to global influences, discover how today’s beverage trends are shaping tomorrow’s consumer cravings—with ...

Restaurant job growth moderated in June The industry added just 6,500 positions during the month even as seasonal hiring picked up, indicating more employees are leaving their jobs ...

Most consumers plan to reduce their restaurant spending New data from Popmenu finds that 67% of Americans are reducing spending on everything, with 61% pulling back on dining out ...

Look Who’s Franchising Now: Summer 2025 Edition Six early and mid-stage foodservice brands that have just announced franchising, including Gordon Ramsay’s restaurants ...

Starbucks to hire assistant managers for most restaurants The coffeehouse chain also is launching technological improvements, a new coffee roast, and more ...

Chefs on the Move: Recent culinary appointments at hotels, restaurants, and beyond Jiho Kim extends his reach and Sandos Playacar gets two new leaders ...

Signature: An exclusive interview with Denny’s CEO Kelli Valade How more than two decades at Brinker and a career spent ‘coloring outside the lines’ turned Valade into one of the most ...

Here are the restaurant chains that experienced double-digit sales losses in 2024 According to new data from Technomic, 32 companies in the top 500 experienced such declines ...

In-N-Out among the first restaurant chains to act on FDA's food dye phase-out The California-based chain switched to natural food coloring in beverages and syrups and will soon revamp its ketchup ...

Restaurants embrace the return of the third place More brands are investing in on-premises spaces and experiences as consumers crave connection ...

Restaurant delivery: Opportunities, challenges, and future strategies to watchRestaurant delivery: Opportunities, challenges, and future strategies to watch A peek into the future of one of the ...