Pickles and their brine are trending – and for good reason. Here’s why everyone loves pickles, plus a few inventive recipes ...

Packed with tender seafood, a rich tomato base and the signature heat of ’nduja paste, this rustic stew is the perfect mix of hearty and elegant. The addition of Woolworths’ frozen cooked shell-on ...

Two experts explain what intermittent fasting is and whether it’s a healthy way to lose weight. They also look at when you ...

This crispy squid recipe delivers big flavour in just a few minutes. The secret? Woolworths Patagonian squid tubes and tentacles, which fry up beautifully with a generous crack of black pepper. A ...

This simple yet elevated fish dish is all about balance – flaky hake meets a vibrant, creamy pea purée, while sweet leeks and whole roasted garlic bring comfort and depth. It’s easy enough for a ...

Enjoy a bold and flavourful trout recipe with harissa chickpeas and a warm artichoke salad. Easy, fresh, and perfect for a light dinner or stylish entertaining. Ready in just 30 minutes!

Master essential cooking techniques with Woolworths TASTE. From beginner tips to advanced skills, our how-to guides help you create delicious meals at home.

1. Toss the oxtail in the flour until lightly coated. Heat the oil in a large saucepan and brown the meat thoroughly. Remove from the pan and set aside. 2. In the same pan, fry the onion and garlic ...