The switch would replace high-fructose corn syrup in Coke’s new line -- sugar that’s produced from corn grown in the Midwest.

From media coverage, you'd think that high fructose corn syrup is a liquid death sentence. Meanwhile, no matter what is wrong ...

Coca-Cola will add a sugar-sweetened Coke to its product lineup, but it’s not going to be nutritionally different from ...

Coca-Cola will use cane sugar instead of high-fructose corn syrup to sweeten a version of Coke in the U.S. Are there any ...

Just as the ugliest storm can leave a few green shoots in its wake, so, too, does President Donald Trump’s thundering ...

A potential switch from high fructose corn syrup to cane sugar for Coca-Cola’s signature drink could significantly shake up ...

Key Takeaways Coca-Cola is set to introduce a new soda in the U.S. sweetened with cane sugar this fallThe move follows claims ...

Every year, the company has produced a kosher-for-Passover run of Coke made with cane sugar lest kosher-keeping Jews have to forgo the soda for the eight-day holiday.

For decades, makers of high-fructose corn syrup have been buffeted by the effects of criticism of the sucrose alternative. Critics looking to convince consumers to shun HFCS may find fertile ground ...

An astounding 73% of Americans drink coffee daily, per Drive Research so it’s no surprise that the grocery aisles are filled ...

The stark reality is that, when it comes to your metabolism and your body’s perception of the two, cane sugar and corn syrup are nearly indistinguishable.

That’s according to a new MarketWatch poll on X that elicited more than 1,800 responses. The survey followed Coca-Cola’s KO ...