A versatile and productive block of Grade 3.2 arable and grassland has been brought to the open market through leading ...

Agri Aware’s recent Open Farm events have received an overwhelmingly positive response, with 84% of attendees reporting that ...

NI Water would like to remind the farming community ahead of the hot weather about how they can save water and money by ...

TRAIL blazing snacking brand Forest Feast continues to build its presence in Britain and further afield by launching a ...

A super entry of 340 calves and weanlings on Thursday 3rd July at Kilrea Mart met with an outstanding trade for all types on ...

A much sharper trade for all classes of stock saw a top price paid of £4080 for a Simmental cow with a Speckle Park bull calf ...

THE LegenDerry Street Food Festival is back with a feast of fine flavours and aromas, Friday-Saturday, July 18-19.

With livestock turned out in the field during the summer months, well-maintained fencing and secure gates become more ...

ARTISAN food entrepreneur Alastair Bell chose to launch an innovative sauce during the colourful American Independence ...

Florencecourt producer 495kg Aberdeen Angus at £1970, 560kg Aberdeen Angus at £2010, 525kg Aberdeen Angus at £2020, 560kg Aberdeen Angus at £2220, 585kg Aberdeen Angus at £2250; Aughnacloy producer ...

Fat ewes sold to £236 in a super trade. Store lambs were in demand with many customers looking for stores. Ewes and lambs sold to £294.

The Irish National Prepared Consumer Food Centre Strategy (2025-2030) was this week by Minister of State at the Department of Agriculture, Food and the Marine, Noel Grealish TD at Teagasc Ashtown, ...