Additional variations include crema, mustard, and chiles. You'd think it's the bacon-wrapped sausage and topping combo that makes the Sonoran so popular, but the key to a perfect Sonoran hot dog ...

If you prefer your hot dogs with a crispy exterior, then you need to utilize this skillet tip, which is as quick and easy as ...

Sold on the street in crusty-on-the-outside bolillo rolls, this type of hot dog is smoky, tangy and decadent. You may also see variations that call for pico de gallo, Mexican crema or guacamole.

But one food stands out as a Fourth of July staple – hot dogs. While many people enjoy a simple hot dog with some ketchup or mustard, people across the country prefer different kinds of hot ...

There’s a whole world of condiments, toppings and buns out there (literally — there are dozens of regional hot dog variations), and we’re giving you the recipes you need to explore it.

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